Pavillion GF Pie Vegan Chickpea

Brand: Pavillion

Description

<span class="description">Pavillion are </span>a specialist gluten free bakery dedicated to making healthy products that taste great. Products are baked in their <strong>gluten-free</strong> bakery in Christchurch using local and imported ingredients. \n \nThese vegan pies are loaded with chickpeas, spinach, tomatoes and finished with a touch of Moroccan Berbere Spice, wrapped in a delightfully flaky pastry. \n \nGluten Free, Dairy Free, Vegan & delicious! \n \nINGREDIENTS: \nChickpea & Spinach Filling (50%) [rehydrated chickpeas (76%) (water, chickpeas), tomatoes, coconut cream powder, spinach (4%), onion, spices, garlic, salt, modified maize starch (1422), acidity regulator (330, 270)], Pastry (45%) [gluten free flour (rice flour, maize starch, modified maize starch (1422), tapioca starch, potato starch,<strong> soy</strong> flour), water, margarine (vegetable oil, water, salt, emulsifiers (471, 322-<strong>soy</strong>), acidity regulators (500, 330), antioxidant (307b-<strong>soy</strong>)), salt, colour (annatto extract)] . \n \nContains – <strong>Soy</strong>

Dietary Information